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7pc Signature Collection - Our seven piece signature collection is perfect for Meetings, Weddings, Corporate and Private Parties. Our seven piece signature collection is perfect for Meetings, Weddings, Corporate and Private Parties.
Treat all yourself ...
2pc Signature Collection - Our two piece signature collection is perfect for Meetings, Weddings, Corporate and Private Parties. Our two piece signature collection is perfect for Meetings, Weddings, Corporate and Private Parties.
One piece is so rich ...
Chocolate Gala Gift Basket - This lavish gift is overflowing with gourmet chocolate from some of the best known chocolatiers in the world -- Italy, Belgium, Switzerland and more. It is a handsome, sumptuous gift -- perfect for celebrating a very special occasion. ...
Truffles To Go Classic Nut Butter Sampler - Try our portable Truffles-To-Go. These bite-sized chocolate truffles come in the perfect purse/backpack/briefcase-sized tins so that you can indulge in a little chocolate nirvana wherever you go. Truffles-To-Go also make wonderful ...

A chocolate truffle is a small somewhat spherical confection with a creamy chocolate center and a hard chocolate shell. Ganache is the word most commonly used to describe the center of a chocolate truffle. It is a mixture of cream and chocolate and often includes creative additions such as nuts, fruits, and liqueurs. In fact, many truffles vary dramatically in their contents and coatings so that they don't look anything alike. No matter what you are looking for in a chocolate truffle, you can be certain that you will find a mouthful of delight, and of course, a smile.
Where does the term "Truffle" come from? The original dessert truffle was the mushroom/fungi that were popular throughout the course of history (they were mentioned in The Bible and in the works of Plato). The mushroom version of the truffle first encountered the chocolate version of the truffle in the 1600's when chocolate became popular in England. At some point in the evolution of the desserts, the mushroom truffle was coated or layered with chocolate. It has been theorized that the chocolate truffle took its name from the mushroom truffle. Both are desserts soft in the center, and highly sought after.
Mushroom truffles are still "hunted" today, and enjoyed by purists who prefer the fungi dessert. In fact, they are considered a rare delicacy because they are hard to find. But the chocolate truffles that we now know and love are quite different - pure chocolate, pure delight. And of course, much easier to find.
To crave: to long for, yearn for, thirst for, and yes, even to covet. A polygraph test would find many of us guilty of craving with respect to … you guessed it … chocolate. And the head of the beast? The quintessential chocolate truffle!
Chocolate.com’s section entitled Chocolate Truffles, which is totally truffles, 24 / 7, could simply be too much for most of us to resist.
One example: our Grande Wooden Box Assortment. This item comes from the Chocolaterie Wanders which began under the direction of Wilhelm Wanders in 1798 in Germany. Today, in 2008, it is still another Wilhelm Wanders that uses the same recipes and the same methods of chocolate making in the USA. What history! What a great story as well.
Perhaps your most trufflicious delight would be this Red & Gold Deluxe Boxed Assortment of 27 Pearl Truffles in 3 Layers filled with dark, milk and white chocolate truffles. Is that little red silk box with the gold lining just gorgeous or what? And it tastes as good as it looks!
Talk about an invention of epicurious delight! These Creek House 16 Piece Northwest Berry Truffles are as fresh as spring rain. Their chocolate ganache centers are infused with a triple berry puree of blueberry, raspberry, and marionberry. Plus all dark chocolate both inside and out!
Now don’t torture yourself by trying to fight the urge for chocolate truffles. Science has already proven the futility of those efforts. In fact, science has been chumming up with chocolate quite a bit lately, wouldn’t you say? Now bless their little laboratory hearts, look what they’ve come up with now! "Chocolate Is The Most Widely Craved Food, But Is It Really Addictive?" Chocolate.com is going to let you discover that one for yourself!
In June of 2007, Chocolate.com was featured in a Business Week article along with parent company Internet Real Estate Group. The article emphasized the value of the Chocolate.com domain name and captured the excitement of the entrepreneurs who are building the business. The article has brought an influx of traffic and positive feedback.
We would like to thank our vendors for providing high quality gifts and service, and also thank our customers for making our growth possible. We hope you continue to enjoy our products and services, described by Business Week as an "online emporium, complete with boutique sweets, recipes."
Chocolaterie Wanders is based in Manassas, VA and has been a Chocolate.com vendor since May 3, 2007 .
Chocolate.com offers 28 products from Chocolaterie Wanders.

A Delicious History:
Since 1798 the Wanders Family has produced world-class chocolates, pastries and savories. We pride ourselves in the rich gastronomic traditions started by Wilhelm Wanders in Elten, Germany over 200 years ago. We are pleased to be able to share our history and passion for chocolate with you, and invite you to savor a piece of the Old World.
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Our Philosophy:
At Chocolaterie Wanders, we strive to redefine the quality of artisan chocolates. Every stage of production is done by hand, including the mixing, pouring, cutting, piping, and enrobing of ganaches, as well as the final decoration and adornment of each ... More About Chocolaterie Wanders
Flavonoids, also found in wine are types of pigments that are water-soluble and created by plants of many varieties. There are thousands of different flavanoids. Plants use flavonoids in the process of photosynthesis.
How the human body actually uses and/or processes flavonoids is still not determined but they have been linked to good health in many areas - particularly blood circulation.
If you are a science buff, then you'll be interested to know that flavonoids are polyphenolic compounds containing 15 carbon atoms, two benzene rings joined by a linear three carbon chain. If you're just an average, everyday person with a sweet tooth, then you'll be interested to know that good things are contained in a single bite of dark chocolate. So please, put down the chemistry book and enjoy some today!